ERP for Food and Beverage Production
The use of the right ERP software in the supply chain can enhance agricultural business processes, ensuring that ‘time to market’ deadlines are met. From monitoring the correct level of fertilization of the soil to delivering food to people’s plates, ERP can solve the challenges of quality and perishability coupled with the demand for faster production and delivery.
Through the use of sophisticated inventory systems and ERP, the producer and their supply chain can achieve optimum operational controls and remain sustainable while doing so.
Regulation compliance, Safety and Recall
Control Costs to Increase Profitability
- provides accurate costing with real-time tracking
- monitors production processes
- tracks selling prices, discounts and deductions
- allows for promotions to various customers for selected products
Manage Product and Raw Material
- provides accurate costing with real-time tracking
- monitors production processes
- tracks selling prices, discounts and deductions, and
- allows for promotions to various customers for selected products
Reduce Inventory Levels and Improve Customer Satisfaction
- optimizes inventory levels with accurate forecasting
- increases flexibility and inventory turns
- meets delivery schedules
- utilizes accurate Available to Promise tools
- manages entire customer order process
- records gains or losses on currency fluctuations for foreign trading partners
- tracks true landed cost for imported ingredients
Are you a Food and Beverage Manufacturer?